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What is herbal tea?

Herbal teas, also called tisanes, are water-based infusions or decoctions made from leaves, flowers, roots, bark, berries, or other plant parts. They are different from true tea made from Camellia sinensis.

Infusions and decoctions

Soft plant parts such as leaves and flowers are usually steeped in hot water. Tougher roots and bark are often simmered gently for longer. Preparation time depends on the specific herb.

Common tea ingredients

Popular herbal tea ingredients include chamomile, ginger, fennel, elderflower or elderberry preparations, raspberry leaf, burdock root, and tila. Each herb has its own traditional history and safety profile.

Start simply

Use one herb or a simple blend at first so you know how your body responds. Stronger is not always better, and more herbs in a blend does not automatically make it more useful.

Safety matters

Herbs can interact with medicines and may not be appropriate during pregnancy, breastfeeding, or with certain health conditions. Correct plant identification and appropriate preparation are important.

One Love takeaway

Think of herbal tea as a traditional plant preparation that can complement a healthy routine. Choose herbs carefully, prepare them correctly, and use extra caution with concentrated or unfamiliar botanicals.

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